Good Food Revolution

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January 24, 2020 • The Case for Catarratto

January 24, 2020 • Old Bastard Sommeliers : Eric Gennaro

January 24, 2020 • Funky and Zesty Wines from Slovenia and Tuscany

Thoroughly enjoying the Niagara Icewine Festival Gala with Sara D'Amato. Magdalena Kaiser, Michael Godel, GFR's Malcolm Jolley, and Master Sommelier John Szabo.

January 24, 2020 • Revisiting Icewine : Rediscovering Niagara’s Winter Treat

January 23, 2020 • Whisky on Burns Day

January 20, 2020 • Garage Wine Company Chile

January 17, 2020 • Sustainable South African Wine

January 17, 2020 • Try This : Yealands Sauvignon Blanc

January 17, 2020 • Lagrein Part Two

January 17, 2020 • Grapes In Ontario : Gamay

Veteran Wine Scribe Konrad Ejbich talks about his colourful history in the wine world.

January 14, 2020 • The Old Hands : Konrad Ejbich Part Two

January 14, 2020 • Cognac 101

January 10, 2020 • Try This $16 SA Chardonnay

January 10, 2020 • The Grape Hunter : Petit Manseng

January 10, 2020 • Esk Valley and the Other New Zealand Reds

January 10, 2020 • The Old Hands : Konrad Ejbich Part One

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Good Food Revolution is published by Good Food Media, a not-for-profit organization under Part II of the Canadian Corporations Act. Good Food Revolution was made possible by a grant from The Centre for Civic Engagement and by the sponsorship support of our Good Food Fighters, a community of Ontario food and wine enterprises and organizations dedicated to conviviality and food system accountability and responsibility.

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