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April 19, 2019 • An Oenophile’s Afternoon in Spain

April 19, 2019 • Try This : A Fascinating Organic Tempranillo Blanco

April 19, 2019 • The Secrets Of Dionysus’ Success With Alex Patinios – Part 1

Thirty Bench Winemaker Emma Garner tells us of the trials and tribulations of the 2018 harvest.

April 19, 2019 • Catching Up With Thirty Bench Winemaker Emma Garner

April 18, 2019 • Catching-Up with Tromba Tequila’s Eric Brass

April 12, 2019 • California Dreaming with Heidi Barrett

April 12, 2019 • Try This $19 Aussie Shiraz

April 11, 2019 • William Saintot Champagne

April 9, 2019 • Rosedale Diner Takeover

Old Bastard Sommelier Jimson Bienenstock at his rather spiffy HotBlack coffee spot on Queen West.

April 9, 2019 • Old Bastard Sommeliers : Jimson Bienenstock

At Toronto's Bricco with Emmanuela Stucchi Prinetti from Badia a Coltibuono.

April 9, 2019 • Talking Traditional Chianti With Emmanuela Stucchi Prinetti

April 5, 2019 • Garlic Chives

April 5, 2019 • The Grenache Tour

April 5, 2019 • Try This $19 Pinot Grigio

April 5, 2019 • San Sebastián And Rioja Region Weekend With The Mellecey Wine Group

Fernando Hidalgo of Emilo Hidalgo Sherry House holds court at Toronto's Bar Raval.

April 5, 2019 • Talking Sherry With Fernando Hidalgo

In Part 1 of a two part interview, Toronto Chef/Restaurateur Donna Dooher tells us about her start in the industry and how she got to where she is today.

April 5, 2019 • The Old Hands : Donna Dooher – Part 2

March 29, 2019 • What I Saw at Cuvée 2019

Chef/Restaurateur Donna Dooher tells us about her start in the industry and how she got to where she is today in Part 1 of a two part interview.

March 29, 2019 • The Old Hands : Donna Dooher – Part 1

March 29, 2019 • New Zealand Trade and Media Walk Around Tasting – Wednesday May 8th

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